Caramel pudding- WeikField Caramel Pudding Mix- Quick & Easy Pudding Recipe

Ingredients List:

• Weikfield Caramel Pudding Mix- 1 box
• Milk- 500 ml
• Sugar- 2 tbsp (as per need)
• Almonds (For Serving)- 4 (Optional)

Method:

• Firstly, boil 500 ml of Milk and empty the caramel pudding.
• Let it cook for 3 mins.
• Stir Continuously.
• Coat the base of a mould of your choice or with the caramel topping.
• Refrigerate for 2-3 hours.
• Garnish with Some chopped Almonds.